Guacamole

Submitted by Americo

Ingredients

4 ripe avocados, peeled, pitted, & chopped ½ red onion, chopped
1 jalapeno pepper, minced 2 limes, juiced
salt & pepper (to taste) fresh cilantro, chopped (to taste)

Directions

  1. molcajete by Eporama on FlickrCombine all ingredients in a molcajete & mix to a chunky consistency.  
  2. Season to taste with salt, pepper, & cilantro.  
  3. Serve immediately with Cumin Dusted Tortillas.

Cumin Dusted Tortillas

Submitted by Americo

Ingredients

12 flour &/or blue corn tortillas, quartered 1 tbsp ground cumin
1 tbsp kosher salt peanut oil (for deep frying)

Directions

  1. Cumin by artizone on FlickrHeat 2″ of peanut oil in a high-sided pan to 360°F.
  2. Fry the tortillas, in batches, until light golden brown.  Drain on paper towels & season immediately with cumin & salt.

Chef’s Note: Goes well with Guacamole.