Smoked Salmon Mousse
Posted by Trish | Under Appetizers Saturday Mar 29, 2008
Submitted by Carli
| 12 oz. Smoked Salmon | 8 oz. cream cheese | |
| 1/3 c. finely chopped onion | 1 clove minced garlic | |
| 2 tbsp sour cream | 3 tbsp melted butter | |
| 1 tbsp lemon juice | Dash of Tabasco sauce |
Process all ingredients in a food processor until smooth mousse. Chill until serving.
