Chicken Peanut Noodles
Posted by Trish | Under Dinner, Poultry Saturday Mar 29, 2008 Submitted by randilicious
Serves 4
| 1 lb cubed chicken | 1 lb noodles cooked al dente | |
| 1/3 c. hot water | 1/3 c. smooth peanut butter | |
| 1 c. cut asparagus | 2 tsp soy sauce | |
| 2 tsp white vinegar | 4 green onions finely chopped | |
| 4 garlic cloves, minced | 1 tbsp sugar | |
| 2 tsp hot red pepper flakes | 2 tbsp extra virgin olive oil | |
| 3 tbsp crushed peanuts |
Peanut Sauce:
1. Combine hot water & peanut butter, until completely blended.
2. Add soy sauce, vinegar, half of the scallions, 2 cloves of the garlic, sugar, & hot pepper.
3. Simmer
Directions:
1. Heat oil in a saucepan. Toss in remainder of minced garlic.
2. Heat chicken in oil over high heat until no longer pink.
3. Reduce heat to medium, then add remainder of scallions plus asparagus. Cook thoroughly.
4. Pour peanut sauce over chicken & vegetables.
5. Mix in noodles. Toss to coat noodles completely.
6. Top with crushed peanuts.
