Chicken Divan
Posted by Trish | Under Dinner, Poultry Saturday Mar 29, 2008
Submitted by Governor Mooby McChubs®
Serves 4
| 1½ lb. boneless chicken cut into bite size pieces | 2 cans Cream of Chicken soup | |
| 1 c. mayonnaise | 2 tsp lemon juice | |
| 8 oz sharp cheddar, shredded | 16 oz frozen broccoli cuts | |
| 2 tsp curry powder | 4 c. rice | |
| bread crumbs |
1. Simmer chicken in skillet until browned.
2. Steam broccoli 10-15 minutes until tender.
3. Combine soup, mayo, cheese, lemon juice, & curry powder in a mixing bowl.
4. Add cooked chicken & broccoli to mixture & stir slightly to mix.
5. Spoon mixture into a casserole dish & top with bread crumbs.
6. Prepare rice according to directions on package. Serve casserole over rice.
