Bad but Delicious Honey Butter Chicken
Posted by Trish | Under Dinner, Poultry Saturday Mar 29, 2008
Submitted by jennifer_ann7
| ½ c. flour | 1 tsp salt | |
| 1 tsp paprika | ¼ c. margarine or butter | |
| 1-2 lb boneless/skinless chicken breasts, cut into chunks | 1/8 c. honey | |
| 1/8 c. butter | 1/8 c. lemon juice |
1. Preheat oven to 400°F.
2. Combine flour, salt, pepper, & paprika.
3. Dredge chicken pieces in flour.
4. Melt butter & pour into a baking pan.
5. Add pieces of floured chicken in single layer, turning chicken to coat with butter.
6. Bake for 10 minutes.
7. Make honey butter sauce: Melt 1/8 c. butter in a pan. While melting add 1/8 c. lemon juice & 1/8 c. honey to butter, & mix with a whisk.
8. After the chicken has cooked 10 minutes, pour honey butter sauce over chicken & cook an additional 10 minutes or until cooked through.
