Saucepot Tips – Perfect Microwave Potato
Posted by Trish | Under Saucepot Wednesday Apr 16, 2008Submitted by jennifer_ann7
After washing the potatoes & piercing them, rub cooking oil over them. Microwave for approximately 6 minutes per potato. Before serving, wrap each potato in a paper towel for 5 minutes. This helps keep the steam in so the potato is fluffier & more moist when you cut into it.
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